Certainly, here's a recipe for cannabis-infused honey:
Ingredients:
- 1 cup of honey
- 3-4 grams of ground cannabis (decarboxylated)
- cheesecloth or fine-mesh strainer
Instructions:
- Decarboxylate your cannabis by spreading it on a baking sheet and baking it at 240°F (115°C) for 30-40 minutes. This will activate the THC in the cannabis, making it more potent.
- In a small saucepan, heat the honey over low heat until it becomes thin and runny.
- Add the decarboxylated cannabis to the warm honey and stir well.
- Let the mixture simmer on low heat for 2-3 hours, stirring occasionally. Do not let the mixture boil.
- After 2-3 hours, remove the pan from heat and let it cool down a bit.
- Strain the mixture through a cheesecloth or fine-mesh strainer to remove the cannabis solids.
- Store the cannabis-infused honey in an airtight container in a cool, dark place. It should last for several weeks.
That's it! You can now use your cannabis-infused honey in your favorite recipes, such as tea or toast. Keep in mind that edibles can take up to an hour or more to take effect, so start with a small amount and wait to see how it affects you before consuming more. Also, be sure to label the container clearly so that others know it contains cannabis.
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